Cooking together with your medical cannabis may be a great method to consume your medication, but constantly begin low with dosage and never ever exceed your recommended quantity of cannabis. For ‘National Spaghetti Day’ today, right here’s a recipe for cannabis-infused spaghetti sauce.
1 can (26 oz) crushed tomatoes
1 can (26 oz) tomato puree
1 can (26 oz) tomato sauce
2 teaspoons cannabis oil
1 big green pepper, sliced
1 big white onion, sliced
1 glass fresh mushrooms, sliced
1 tablespoon oregano
1 tablespoon parsley
1 can (8 oz) tomato paste
2 cloves garlic, finely sliced
1 teaspoon garlic powder
2 teaspoon onion powder
In a big stock pot, stir together crushed tomatoes, tomato puree and tomato sauce. Set on medium-low cover and heat.
Meanwhile in saute pan, temperature oil over moderate heat. When warm, include peppers, onions and mushrooms.
Sprinkle by having a dash of pepper and salt to taste. Saute until onions are clear but not browned.
Add sauteed vegetables to stock cooking cooking pot, folding them in to the sauce because of the oregano and parsley. Protect and bring to a sluggish simmer, stirring sporadically through the base up.
When simmering include the tomato paste, fresh garlic, garlic powder and onion powder. Be sure to mix thoroughly. change to heat that is low simmer, covered at the very least one hour. Leer más